food and fashion

<n>San</n>'s best-selling dish, <n>Grilled beef tongue</n>.

<n>Edgar Calel</n>'s installation at <n>Frieze London</n> 2021, acquired by <n>Tate</n>. Photo by <n>Tate</n>.

A <n>surrealist</n> still life from the <n>Jacquemus</n> <n>A Table Campaign</n>, featuring <n>Croissant Earrings</n>. Photo by <n>Jacquemus</n>.

<n>Loewe Aire Fantasia</n> for <n>LOEWE Perfumes</n>. Art direction by <n>Sarah Pritchard</n> and image direction by <n>Aroa Puente</n>.

Candle holders by floral designer <n>Edenique Floral Design</n>.

A <n>Chanel</n> heel styled by <n>Alex Montoya Martín</n> with set design by <n>Víctor Heras</n>.

The <n>vacation</n> bag, a handmade Ukrainian design in acrylic beads and leather.

Jewelry by <n>PDPAOLA</n>. Art direction and set design by <n>Laura Doardo</n>.

A still life composition by photographer <n>Cho Gi-Seok</n>.

A surrealist still life for the <n>Loewe Home Scents</n> campaign, photographed by <n>Daniel Molina</n>.

Black feather <n>Stell Mules</n> by <n>Brother Vellies</n>.

Floral arrangement of poppies and tangerines by <n>오블리크플라워디자인</n>.

<n>Adam Friedlander</n> for <n>One Magazine</n>. Set design by <n>Jocelyn Cabral</n>, food styling by <n>Pearl Jones</n>.

Still life photograph by <n>Maciek Miloch</n>.

A commercial still-life for <n>Jacquemus</n> featuring butter and <n>Croissant Earrings</n>.

Illustration by <n>Mauricio Alejo</n> for the <n>New York Times Opinion</n>, with art direction by <n>Elana Schlenker</n>.