FOOD

A <n>Brown butter chocolate chip cookie</n> with flaky salt.

Branding and art direction by <n>After Hours</n> for a wine bar in Melbourne.

Still life of a <n>Croissant</n> and coffee. Photo by <n>Faizan</n>.

A cocktail in a <n>Rückl</n> cut crystal glass.

A glass of <n>Étän Rum</n> in <n>Champagne Coupe Stemware</n>.

A <n>Pain Aux Raisin</n> from <n>Lune Croissanterie</n>. Content by creative agency <n>Naughty Nancy</n>.

<n>Sweet corn brown sugar cookie with burnt honeycomb candy dust</n>.

Illustration for a tapas bar. Branding by <n>Odd Lines Media</n>.

A slice of <n>EASY BRAAIBAK BREAD (No knead)</n>.

A branded glass from <n>LºLº</n> for their 5-year anniversary.

<n>Acme Evolution Cappuccino cups</n> by <n>Acme Cups</n>, featured on the cover of <n>Standart Issue 34</n>.

The <n>Banana Cake TB</n>, a November monthly special from <n>Lune</n>.

Premium Photo | Paper cup for coffee or tea with a croissant on the lid

Brand identity for <n>Late Cafe</n> in Belfast by <n>Angel & Anchor</n> for founder <n>Ben Hamilton</n>.

Minimalist coffee cup branding by <n>Mohur</n>.

Coffee Cups | Packaging Design Ideas | Branding Design Ideas

<n>Cookies n’ Cream Chocolate Chip Cookies</n> from <n>Half Baked Harvest</n>.

Branding and illustration for <n>Vake Up</n>, a vegan bakery in Buenos Aires, by <n>Ten10 Design</n>.

A <n>latte</n> in a marbled <n>ceramic coffee cup</n>.

<n>Caffeine Dreams</n> (1988) by artist <n>Bruce Nauman</n>.

A croissant from <n>Livingstone Cafe & Bakery</n> in Ubud, Bali.

A <n>Croissant stack</n> from <n>Poolboy Studio</n>.

A <n>Christmas Tree Glass</n> by <n>Rückl</n>.