IMPERIAL ORCHARD

Model <n>Grace Bol</n> photographed by <n>Txema Yeste</n> for <n>Numéro Magazine</n>, May 2017.

<n>Of How Terrible Orange Is</n>, 2014, by <n>Yola Monakhov Stockton</n>.

A close-up of halved <n>Pomegranates</n>.

A macro photograph of a <n>Passion fruit</n>, used in campaigns for brands like <n>Davidoff</n> and <n>Kylie Skin</n>.

Peppers from <n>Les Serres FJC Lavoie</n>. Photo by <n>Alex Dozois</n>.

A display of tropical fruits at the <n>Rayong Tropical Fruit Festival</n> in Thailand.

A still life illustration by <n>Sarah Mafféïs</n> for the "4 pm Doodle challenge."

Papayas at the <n>Tianguis de los Martes</n> in Mexico City. Photo by <n>Petrona Boho</n>.

<n>The Food Issue</n> cover for <n>The New York Times Magazine</n>, 2016. Photo by <n>Pierpaolo Ferrari</n>.

From the <n>Fruits</n> series by photographer <n>Suzanne Saroff</n>, 2024.

Orange tree at the <n>Orangery of Versailles</n>. Photo by <n>Mara Keurhorst</n>.

A <n>Raspberry Meringue</n> dessert by <n>Brunette Patisserie</n>.

A photograph from the <n>Jardin du Rayol</n> at <n>Hôtel de la Mer</n>, France.

Rainbow Fruits by <n>Samira Kazan</n>, featured by <n>Fubiz</n>.