FOOD

<n>PREP</n> for <n>Sicky Magazine</n>. Photo and art direction by <n>Oscar Calleja</n>.

A papaya photographed in Mexico by <n>Sasha Mei</n>.

A painterly portrait by artist <n>Lea Naumann</n>.

Set design by <n>GOSHÁ BURO.</n> featuring ceramics by <n>Mathilde Martin</n> and florals by <n>Bosque Concepts</n>.

A still life of a meal's aftermath. Photo by <n>Gentl and Hyers</n>.

A table setting photographed by <n>Ali Primrose</n>.

Serveware from <n>Gohar World</n>'s <n>Table IV</n> collection. Photo by <n>Rhea Karam</n>.

"<n>When a Man Loves a Woman</n>" (2016), a photograph by <n>Molly Matalon</n>.

The <n>Beeswax Corncob Candle</n> by <n>Slow Roads</n>.

A corn-themed tablescape featured by <n>Pineapple Collaborative</n>.

<n>Clementine Granita</n> from <n>Arôme Cassis</n>.

A watermelon salad from a July 4th lunch, featuring <n>Flamingo Estate</n> olive oil.

<n>Have dessert with me</n> by photographer <n>Suzanne Saroff</n>.

A still life for <n>ZARA HOME</n>'s <n>CHRISTMAS POSTCARDS</n> campaign from 2022. Photo by <n>Pep Bestard</n>.

The <n>Taper Candle, Lace Bow</n> set from <n>Gohar World</n>.

White Peaches from <n>Mountain View Farm</n>. Photo by <n>Richard</n>.

A still life by <n>Дом Гедонистов</n>.

<n>Frozen Bananas</n> (2017) by <n>Molly Matalon</n> from the series "When a Man Loves a Woman."

Figs from the fig tree at <n>Finca La Roscana</n>, 2019.

<n>Raspberry Merengue</n> by <n>Brunette Patisserie</n>, photographed by <n>Casey Zhang</n>.

A still life photograph of sculpted watermelon by <n>David Abrahams</n>.