Delfina

A vegan <n>Giant Fusilli Capri Mona Lisa</n> dish made with pasta from <n>Piccolo's Gastronomia</n>.

A dish from Macau featured in <n>Joana Barrios</n>'s special, <n>À La Barrios em Macau</n>, for <n>24Kitchen</n>.

<n>Pistachio Cherry French Toast</n> from the autumn menu at <n>Borough Market</n> in London.

Portrait of <n>Joana Barrios</n>, photographed by <n>Carlos Coutinho</n>.

A brand ambassador for <n>Mimosa</n> with a cookie from a promotional recipe.

Cover for the November 2015 issue of <n>Coucou Magazine</n>. Photo by <n>Eveliina Marty</n>.

A pizza from <n>Marmaris Pizza Locheglly</n>.

Cover of <n>Fleishigs Magazine</n> Issue 029, August 2021. Photo by <n>Schneur Menaker</n>, styling by <n>Shifra Klein</n>.

Fleishigs Magazine Issue 029 - August 2021

Deb's Labor Bakery: Social Media Post Design - Muhammad Farrell Budiman

A promotional reel for the pure vegetarian Mumbai restaurant <n>R Bhagat Tarrachand</n>.

Cook <n>Joana Barrios</n> with a phyllo and zucchini bake in a promotional post for <n>AEG Portugal</n>.

Fresh tomatoes, photographed by <n>Wishbone Kitchen</n>.

Photo by <n>C.</n> with makeup by <n>Lea</n>. Styling from <n>STIVALI</n>.

Cook and TV presenter <n>Filipa Gomes</n> takes a selfie in a behind-the-scenes moment.

Restaurateur <n>Michele Marques</n> on the <n>Antena 1</n> radio show <n>Refeitório</n>, hosted by <n>Joana Barrios</n>.

Still life by <n>Casey Zhang</n>, styled for fashion brand <n>Bo&Po</n>.

Здесь все о цвете, стиле и эстетике, жми на фото♥️

TV personality <n>Joana Barrios</n>, an expert in glamorizing the everyday.

A <n>Chocolate Cake</n> with <n>Ganache de chocolate</n> and <n>Butternache</n> from <n>Pastry Box</n>.

A surrealist collage by artist <n>Rachel Gilman</n> featuring various cocktails.