Barrica

A recreation by <n>Tom Starkweather</n> of <n>Philip-Lorca diCorcia</n>'s 1978 photograph, <n>Mario</n>.

Head chef <n>Shunsuke Nagaoka</n> in the kitchen at <n>Julius Ernst Berlin</n>. Photo by <n>Maya Matsuura</n>.

Chefs in the kitchen at <n>Espadon</n>, the gastronomic restaurant by Chef <n>Eugénie Béziat</n>.

A close-up of the tentacles of a <n>Pacific Octopus</n>.

A photograph by <n>off—menu</n>, licensed through <n>Stills</n>.

<n>Grouper</n> from Margarita Island. Photo by <n>Rob Fiocca</n>.