Dessert preparation for the <n>Design Hotels™ Arena Dinner</n>, 2023. Photo by <n>Lukas Städler</n>.

The <n>Big Air Package</n> installation by <n>Christo</n> and <n>Jeanne-Claude</n>. Photo by <n>Wolfgang Volz</n>.

<n>San</n>'s best-selling dish, <n>Grilled beef tongue</n>.

Abstract artist <n>Sophie Crichton</n> in her Barcelona studio.

<n>The Totemic Devotion Butter Knife</n> by <n>Alighieri</n>, designed by <n>Rosh Mahtani</n>. Photo courtesy of the brand.

<n>Eggs</n>, 2019, a photograph by <n>Torbjørn Rødland</n>.

The <n>Sobremesa</n> tableware collection by designer <n>Laila Gohar</n> for <n>HAY</n>. Photo by <n>Jody Kivort</n>.

Dessert service from <n>Paris Dining Club</n>.

<n>Abisola Omole</n>'s glassware collection, photographed by <n>Taran Wilkhu</n> for <n>The Modern House</n>.

The painting <n>Chair de banane</n>, an oil on canvas, for the exhibition <n>Perchée</n> at <n>Ketabi Bourdet</n>.

Model <n>Ana</n> from an editorial photoshoot.

A breakfast spread at <n>Tanti Baci</n> restaurant, designed by <n>Inbal Cabiri</n>.

Products from the <n>Crayola Beauty</n> makeup collection, a collaboration between <n>Crayola</n> and <n>ASOS</n>.

A photograph by <n>Pia Riverola</n> for <n>SISTINE SPRITZ</n>, shot in Los Angeles.

Model <n>HILLARY</n> for the <n>HIBOU</n> <n>ciao Hilla summer campaign</n>, shot in Italy.

Photo by <n>Bella Karragiannidis</n> for the blog post <n>Buttered Peas with Leeks and Mint</n>.

A citrusy soufflé by chef <n>Marie-Aude Rose</n> for <n>La Fête du Citron</n> at <n>La Mercerie</n>.

Photography by <n>Felix Bischof</n> for <n>The Blend Magazine</n> with food styling by <n>Monika Varšavskaja</n>.

The <n>MEADOW chair, Antoinette version</n> by <n>The Good Living Co.</n>

Art installation by artist <n>Marisa Argentato</n> of the duo <n>Pennacchio Argentato</n>.

NV