Restraunt Design

Dishes from Vancouver restaurant <n>Dovetail</n>, named to <n>OpenTable Canada</n>'s Top 100 Restaurants in Canada list.

Brand identity for <n>Terra Mater</n> restaurant in Levanto, designed by <n>Enrica Masi</n> of <n>Studio Drill</n>.

Branding for <n>Les Gourmands</n>, a conceptual fine dining restaurant in Marseille.

Menu for <n>The Spanish Butcher</n> restaurant, designed by <n>K-V-G-D</n>.

A Charming Semi-Custom Brand Drop! - Saffron Avenue

Title: The best Minecraft underwater bases in 2023

Two Minecraft builds by creator <n>Zaypixel</n>: an <n>Underwater House</n> and an <n>Underwater Mountain House</n>.

Brand identity for <n>Society De La Rassi</n>, a dealcoholized sparkling beverage, by <n>Blurr Bureau</n>.

Branding for <n>Savaari</n>, a modern Indian restaurant in Sydney, by designer <n>Jacinta Rassan</n>.

Branding concept for <n>Piatto Rustico</n>, a traditional Italian restaurant.

Logo for <n>Light of India</n> restaurant designed by <n>Leandra Design Sandra</n>.

Menu for <n>Catalina</n>, the main dining restaurant at the new <n>Hotel Indigo Grand Cayman</n> resort.

Poster from the <n>Odin Fund Management</n> visual identity. Designed by <n>Mario Tsavalos</n> at <n>Bleed</n>. Photo by <n>Pål Laukli</n>.

Branding for <n>L'altro Frenchie</n>, a Parisian restaurant by chef <n>Grégory Marchand</n>. Design by <n>Abmo</n>.

<n>The All Day Beer</n>, part of the brand identity for <n>Good Days Cafe</n> designed by <n>Local Remote</n>.

Visual identity for <n>Altro Frenchie</n>, a Paris restaurant by chef <n>Grégory Marchand</n>. Branding by <n>Abmo</n>.

Logo template for an Indian food brand from <n>Placeit</n>.

Graphic for 'Luxury Fonts & Colors' featuring <n>Denny Kurien</n>, co-founder of <n>Rayvn Design</n>.

Branding for Sydney restaurant <n>Savaari</n> by designer <n>Jacinta Rassan</n>, featuring handcrafted leather menus.

The brand identity for <n>Savaari</n> by <n>Jacinta Rassan</n> blends rustic and Hindi-inspired type.

Branded coaster for <n>Savaari</n> restaurant in Sydney. Graphic design by <n>Jacinta Rassan</n>.

Brand identity signage for <n>Ké Gusto?</n>, a Sicilian gelato shop in Berlin.

Brand identity for Sydney-based Indian restaurant Savaari, designed by <n>Jacinta Rassan</n>.

<n>Les Gourmands – Savours Méditerranéennes</n> poster for a conceptual restaurant in Marseille.

Branding for <n>Pally Restaurant</n> by <n>Velvele — Creative Studio</n>.

Visual identity for <n>L'altro Frenchie</n>, a Paris restaurant by chef <n>Grégory Marchand</n>. Branding by <n>Abmo</n>.

A brochure for the <n>Salon</n> membership at co-working space <n>NeueHouse</n>.

Rebranding for <n>OHMA</n> by <n>by north</n>, using the <n>Ostia Antica</n> font. Photo by <n>Morten Iveland</n>.

Buenavista Lanzarote - Tata&Friends Studio

Branding concept for <n>NOA</n>, a Korean omakase restaurant in Bali, by <n>Unika®</n>. 2024.

Brand identity for <n>Farm to Table</n>, a London-based Mediterranean dining experience, by <n>Leila Yce</n>.

Visual identity for <n>Conifer Studio</n> designed by <n>Isha Todkar</n>.