<n>The Field</n>, a 2020 photograph by <n>Tristan Hollingsworth</n>.

The <n>L'Orange Variee</n> perfume set by <n>Les Parfums de Marcy</n>, created in 1925.

Image for the <n>El Camino de la Curandera</n> course from <n>Savia Alquimia</n>.

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<n>Milk Fed Marsanne 2018</n> by winemaker <n>Adam Sabelli-Frisch</n> for his <n>Sabelli-Frisch</n> winery.

The <n>Le Pré Haut</n> guesthouse by <n>Maison Ceronne</n> in the Perche region of France.

<n>Midnight Garden Natural Perfume</n> by <n>Alchemologie</n>.

<n>Eruption Brut Reserve</n> and <n>Eruption Rot</n> from the <n>Eruption Winzer</n> association. Photo by <n>Marion Luttenberger</n>.

Photograph of medium <n>Stanislawa P</n> by <n>Albert von Schrenck-Notzing</n>, Munich, 1913.

The <n>Willow Brand Kit</n> color palette by <n>Alana Jade Studio</n>. Photo by <n>Elina Sazonova</n>.

Bottled cocktails by <n>Maybe Sammy</n>: the <n>Jasmine Negroni</n>, <n>Chamomile Martini</n>, and <n>Eucalyptus Gimlet</n>.

Drying flowers by <n>Frances Palmer</n>, from her book <n>Life in the Studio</n>.

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<n>rub #GPGA</n> (2024) by <n>Yakushigawa Chiharu 薬師川千晴</n>. Pigment and kneading tempera on wood panel.

<n>Visual waves</n>, a digital collage from 2023.

Artwork <n>All the pretty things</n> by artist <n>Cho Gi-Seok</n>.

An <n>Organic CSA Farmbox</n> from <n>Flamingo Estate</n> and <n>County Line Harvest</n>. Photo by <n>DISCO CUBES</n>.

<n>Sheva</n> makgeolli packaging, a student project designed by <n>Jina Heo</n>.

A holiday dinner hosted by <n>nadia lee cohen</n> for <n>T: The NYTimes Style Magazine</n>, inspired by <n>Salvador Dalí</n>'s <n>Les Dîners de Gala</n>.

<n>Light Explosions In Our Sky</n> (2014), a <n>retrofuturistic</n> digital collage by artist <n>Frank Moth</n>.