Gastronomique

<n>San</n>'s best-selling dish, <n>Grilled beef tongue</n>.

A still life composition by artist <n>Myrsini Alexandridi</n>.

Still life with plums, styled by <n>Sophie Jane Kirk</n>.

A look inside <n>RIJKS®</n> restaurant in Amsterdam, featured by travel guide <n>gloobles</n>.

Food & Lifestyle Photography & Styling Workshop in Alentejo, Portugal | May 2016 + Some Exciting New

Dishes by chef <n>Joris Bijdendijk</n> at <n>RIJKS®</n> in Amsterdam for travel company <n>gloobles</n>.

A citrusy soufflé by chef <n>Marie-Aude Rose</n> for <n>La Fête du Citron</n> at <n>La Mercerie</n>.

Interior and dish from <n>RIJKS®</n> restaurant in Amsterdam for the travel guide <n>gloobles</n>.